×

Acquista

×

Aggiungi al carrello
×

Questo articolo è stato aggiunto tra i tuoi articoli Salvati. Questo articolo è stato aggiunto al tuo Carrello.

Guarda Gli Articoli Salvati () Continua a esplorare Visualizza Carrello () Procedi Al Pagamento

Create an account or sign in to your Tiffany.com account to permanently save this item to your Saved Items.

La navigazione sul sito equivale al consenso all’uso dei cookie. Per cambiare le preferenze dei cookie, vedere la nostra Politica sui cookie.
×

< Torna a Tiffany Weddings Il Mondo di Tiffany

After the ceremony, with champagne for all, the bride and groom kissed again and paraded through the village of Lourmarin followed by jubilant guests and villagers.

In the secluded corner of the chateau’s courtyard, Genny made final preparations.

The bride’s bouquet included the legendary fragrances of Provence: roses, astilbe,
eucalyptus.

During the wedding dinner, in a tent behind the chateau, the newlyweds were regaled with
witty toasts.

Celebrated goat cheese from neighboring towns, each distinctive and delicious.

The rehearsal dinner was a buffet in the central courtyard with flowers arranged
by Tom’s mother and lamb with fresh rosemary roasted on a spit.